Horticulturewith integrated professional training, dual system, full time

Degree
Bachelor of Science
Bachelor
Standard period of study (amount)
7 semesters
Location
Geisenheim
Deadlines
September 2026 (Germans and inhabitants)
September 2026 (EU)
September 2026 (Non-EU)
Please enquire

Overview and admission

Study Type

undergraduate

Admission semester

Winter Semester only

Area of study

  • Horticulture
  • Botany
  • Vocational Education, Vocational Pedagogy (Teaching Degree)
  • Sustainability Sciences (Ecological)

Focus

Crop Production, Marketing, Technology, Fruit Growing, Ornamental Plant Cultivation, Vegetable Growing, Nurseries, Phytopathology

Annotation

Standard period of study 7 semesters. The degree programme is also available as a six-semester variant (less practical content).

Admission modus

Without admission restriction

More information regarding admission requirements

Admission requirements

12-week pre-study work placement, of which 8 weeks are compulsory before studies commence

Lecture period

  • 13.10.2025 - 14.02.2026
  • 01.04.2026 - 10.07.2026

Application deadlines

Winter semester (2025/2026)

Languages of instruction

Main language

German

Further study programmes

Hochschule GeisenheimBeverage Technology

Degree:
Bachelor
Standard Period of Study:
6 semesters
Location:
Geisenheim
Study Mode:
with integrated professional training, dual system, including practical semester, full time
Deadlines:
September 2026 (Germans and inhabitants)
September 2026 (EU)
September 2026 (Non-EU)
Please enquire

More about Beverage Technology

Hochschule GeisenheimFood Safety

Degree:
Master
Standard Period of Study:
4 semesters
Location:
Geisenheim
Study Mode:
full time
Deadlines:
No information

More about Food Safety

Hochschule GeisenheimFood Safety

Degree:
Bachelor
Standard Period of Study:
6 semesters
Location:
Geisenheim
Study Mode:
with integrated professional training, dual system, including practical semester, full time
Deadlines:
October 2026 (Germans and inhabitants)
September 2026 (EU)
September 2026 (Non-EU)
Please enquire

More about Food Safety

These data have been kindly made available to the DAAD by the German Rectors' Conference. If you have any questions, this overview of the DAAD's services will help you (in German only).