Study Type

undergraduate

Admission semester

Summer and Winter Semester

Focus

Food Science, Bromatology, Life Cycle Nutrition, Public Health, Food Quality, Project and Quality Management, Marketing Management, Communication Sciences, Psychology, Nutritional Physiology and Biochemistry of Nutrition

Admission modus

open admission

Admission requirements (Link)

Admission requirements

To directly enrol in the degree course, you need a general higher education entrance qualification (allgemeine Hochschulreife), a subject-specific higher education entrance qualification (fachgebundene Hochschulreife) or an entrance qualification for universities of applied sciences (Fachhochschulreife). You don't have a general higher education entrance qualification (Abitur) or subject-specific higher education entrance qualification (Fachabitur)? Recognised continuing education and technical college qualifications (e.g. technician, master craftsman, business economist, specialist economist, educator, etc.) in combination with a counselling interview then also entitle you embark on the degree course. If you do not have a continuing education or technical college qualification, but have completed vocational training and have professional experience, then you can start studying after successfully completing the university aptitude test. German language skills for prospective foreign students We require proof of German language skills from prospective foreign students.

Fees

369.00 EUR / Month

Fees (Link)