Other Economic and Social Sciences, Course of study
Personalised Nutrition (BSc)
General facts
- Total credits
210
- Credits aquired at the practice partner
60
- Standard period of study
6 semesters
- Contact with work environment
no data
- Practical elements in the degree course
Compulsory internship with 60 ECTS
Cooperative Education
- Extent of Interlinking: study contents
5/5 points
- Extent of interlinking: Support
4/4 points
- Extent of interlinking of this programme
12/12 points
- Extent of interlinking: Institutionel level
3/3 points
Students and graduations
- Number of students
10
- Gender balance
50:50 [%m:%f]
- First-year students per year
10
International orientation
- International orientation of the degree course
no data
- Share of foreign language courses
25 %
- Study abroad
recommended, credits countable; compulsory internsip abroad possibly
- Combined study programme with foreign HEI
no
- International orientation: Credits for courses in intercultural competence
5 Points
Legend
Groups
green
yellow
red
not specified
Acronyms
(S) = Students' judgements
(F) = Facts
(P) = Professors' judgements
Units
Value in percent
Value in points
Euro
Thousand Euro
Last Update 2026: Data collected by the CHE Center for Higher Education