Innovation, Entrepreneurship and Leadershipdual system, including practical semester, part time, full time

  • Master of Arts

    Master
    Degree

  • 3 semesters

    Standard period of study (amount)

  • Kempten

    Location

  • No information

Overview and admission

Study Type

graduate

Admission semester

Summer and Winter Semester

Area of study

Hotel, Catering, Tourism

Target group

Graduates in Economics.

Annotation

Applications only possible for the winter semester

Admission modus

Selection procedure / qualifying examination

Admission requirements (Link)

Admission requirements

1. A university degree in economics, tourism management or a degree with economic components with at least 210 ECTS credits (final grade at least 2.5 - good). The examination board decides on the equivalence of the academic degrees and on the classification of a degree as "good" in individual cases. In individual cases, special practical work experience can be credited to the grade point average with a bonus of max. 0.3. 2. Proof of course-specific aptitude by means of a completed aptitude assessment procedure.

Lecture period
  • 01.10.2024 - 25.01.2025
  • 17.03.2025 - 31.07.2025

Tuition fee

Languages of instruction

Main language

German

Further languages

English

DAAD - Deutscher Akademischer Austauschdienst - German Academic Exchange Service