Food and Packaging Technologypart time degree programmes for professionals, dual system, including practical semester, full time

  • Bachelor of Engineering

    Bachelor
    Degree

  • 7 semesters

    Standard period of study (amount)

  • Kempten

    Location

  • One day left (Germans and inhabitants)

    One day left (EU), One day left (Non-EU)
    Please enquire

Overview and admission

Study Type

undergraduate

Admission semester

Winter Semester only

Area of study
  • Packaging Technology
  • Food Technology
Focus

Your own focus can be selected from the elective catalogue

Annotation

Extensions of the admission periods are possible. Please refer to the study place exchange.

Admission modus

open admission

Admission requirements (Link)

Admission requirements

Six-week pre-study work placement with food processing companies, packaging manufacturers, machinery manufacturers, analysis labs etc.

Lecture period
  • 18.03.2024 - 10.07.2024
  • 01.10.2024 - 25.01.2025

Application deadlines

Winter semester (2024/2025)
  • Application deadline for Germans and inhabitants

    29.04.2024 - 15.07.2024

    Extensions of the admission periods are possible. For more information, see the study place exchange.

  • Deadlines for International Students from the European Union

    29.04.2024 - 15.07.2024

    Extensions of the admission periods are possible. For more information, see the study place exchange.

  • Deadlines for international students from countries that are not members of the European Union

    29.04.2024 - 15.07.2024

    Extensions of the admission periods are possible. For more information, see the study place exchange.

  • Enrollment deadline for Germans and foreign students

    29.04.2024 - 15.07.2024

    As per offer of admission.

Tuition fee

Languages of instruction

Main language

German

DAAD - Deutscher Akademischer Austauschdienst - German Academic Exchange Service