Food Technology full time
- Degree
- Bachelor of Engineering
- Bachelor
- Standard period of study (amount)
- 7 semesters
- Location
- Trier
Overview and admission
Study Type
undergraduate
Admission semester
Winter Semester only
Area of study
Food Technology
Focus
Technology, Food Technology, Food Chemistry, Food Microbiology
Annotation
Exploring and designing food
Have you always wondered how high-quality food is produced and controlled? What does Food Technology mean? Are you interested in developing innovative foods yourself and designing the marketing strategy?
Why should you study Food Technology at Trier University of Applied Sciences?
Studying Food Technology will give you broad knowledge of raw materials, manufacturing processes, preservation, packaging, quality assurance and marketing of food.
With us, you can learn about what our food consists of in a friendly atmosphere. In lectures & laboratory practicals, you will learn about the various properties of the ingredients and examine their texture, colour and content, among other things.
At the main campus in Trier, you will complete your Food Technology degree programme in 7 semesters and earn a Bachelor of Engineering (BEng) academic degree.
Have you always wondered how high-quality food is produced and controlled? What does Food Technology mean? Are you interested in developing innovative foods yourself and designing the marketing strategy?
Why should you study Food Technology at Trier University of Applied Sciences?
Studying Food Technology will give you broad knowledge of raw materials, manufacturing processes, preservation, packaging, quality assurance and marketing of food.
With us, you can learn about what our food consists of in a friendly atmosphere. In lectures & laboratory practicals, you will learn about the various properties of the ingredients and examine their texture, colour and content, among other things.
At the main campus in Trier, you will complete your Food Technology degree programme in 7 semesters and earn a Bachelor of Engineering (BEng) academic degree.
Lecture period
- Winter semester 2026/2027: 05.10.2026 - 30.01.2027
- Summer semester 2027: 30.03.2027 - 03.07.2027
Application deadlines
Winter semester (2026/2027)
Deadlines for International Students from the European Union
Until 31.07.2027
With certificates from abroad, generally via www.uni-assist.de; Exceptions will be communicated via the university's application pages
Deadlines for international students from countries that are not members of the European Union
Until 31.07.2027
With certificates from abroad, generally via www.uni-assist.de; Exceptions will be communicated via the university's application pages
Application deadline for Germans and inhabitants
Until 15.09.2027
Enrollment deadline for Germans and foreign students
Until 15.09.2027
Languages of instruction
Main language
German