Language – Literature – Culture: Dutchfull time
- Degree
- Bachelor of Arts
- Bachelor
- Standard period of study (amount)
- 6 semesters
- Location
- Berlin
- Deadlines
- September 2026 (Germans and inhabitants)
- September 2026 (EU)
- September 2026 (Non-EU)
- Please enquire
Overview and admission
Study Type
undergraduate
Admission semester
Winter Semester only
Area of study
Dutch Studies
Focus
Literary Studies, Linguistics
Annotation
Combination Bachelor’s: The core subject must be combined with one module of 60 credit points or two modules of 30 credit points.
Lecture period
- 13.04.2026 - 18.07.2026
- 12.10.2026 - 13.02.2027
Application deadlines
Winter semester (2026/2027)
Application deadline for Germans and inhabitants
01.06.2026 - 01.09.2026 (Universitywide deadline)
Due to current events, there will be changes in the application procedure for the winter semester 2020/21. Please check our website for the latest information: https://www.fu-berlin.de/studium/bewerbung/index.html.
Deadlines for International Students from the European Union
01.06.2026 - 01.09.2026 (Universitywide deadline)
Due to current events, there will be changes in the application procedure for the winter semester 2020/21. Please check our website for the latest information: https://www.fu-berlin.de/studium/bewerbung/index.html.
Deadlines for international students from countries that are not members of the European Union
01.06.2026 - 01.09.2026 (Universitywide deadline)
Due to current events, there will be changes in the application procedure for the winter semester 2020/21. Please check our website for the latest information: https://www.fu-berlin.de/studium/bewerbung/index.html.
Enrollment deadline for Germans and foreign students
01.06.2026 - 01.09.2026 (Universitywide deadline)
Due to current events, there will be changes in the application procedure for the winter semester 2020/21. Please check our website for the latest information: https://www.fu-berlin.de/studium/bewerbung/index.html.
Languages of instruction
Main language
German

