Food technology dual system, including practical semester, full time
- Degree
- Bachelor of Engineering
- Bachelor
- Standard period of study (amount)
- 7 semesters
- Location
- Köthen
Overview and admission
Study Type
undergraduate
Admission semester
Winter Semester only
Area of study
Food Technology
Focus
Quality Management, Food Stuff Engineering
Admission requirements
This Bachelor's degree course is also available in a variant with a degree programme with vocational and academic elements.
An internship or employment contract with a company that is typical for the industry is required.
An internship or employment contract with a company that is typical for the industry is required.
Lecture period
Winter semester 2026/2027: 05.10.2026 - 29.01.2027
Application deadlines
Winter semester (2026/2027)
Application deadline for Germans and inhabitants
Expired
Deadlines for International Students from the European Union
Expired
Applications usually take place via Uni Assist Please visit the homepage for further information: https://www.hs-anhalt.de/studieren/wege-ins-studium/online-bewerbung.html
Deadlines for international students from countries that are not members of the European Union
Expired
Applications usually take place via Uni Assist Please visit the homepage for further information: https://www.hs-anhalt.de/studieren/wege-ins-studium/online-bewerbung.html
Enrollment deadline for Germans and foreign students
Expired
Tuition fees
Tuition fees
EUR 322.80 (EUR 96.00 semester contribution + EUR 226.80 semester ticket)
Languages of instruction
Main language
German