Nutritional Sciences part time degree programmes for professionals, distance studies, part time, full time
- Degree
- Bachelor of Science (B.Sc)
- Bachelor
- Standard period of study (amount)
- 6 semesters
- Location
- Stuttgart
- Deadlines
- Please enquire
Overview and admission
Study Type
undergraduate
Admission semester
Summer and Winter Semester
Area of study
Nutritional Science
Focus
Food Science, Bromatology, Life Cycle Nutrition, Public Health, Food Quality, Project and Quality Management, Marketing Management, Communication Sciences, Psychology, Nutritional Physiology and Biochemistry of Nutrition
Admission requirements
General higher education entrance qualification (Abitur) or subject-specific higher education entrance qualification; if you have completed vocational training with corresponding professional experience, you can also start a trial course without these academic degrees
Lecture period
Winter semester 2026/2027: Can be started at any time
Application deadlines
Winter semester (2026/2027)
Application deadline for Germans and inhabitants
Not applicable
Enrollment deadline for Germans and foreign students
Any time
Tuition fees
Languages of instruction
Main language
German
Further languages
English