Food Chain Environmentsfull time

  • Master of Science

    Master
    Degree

  • 3 semesters

    Standard period of study (amount)

  • Neubrandenburg

    Location

  • August 2024 (Germans and inhabitants)

    June 2024 (EU), June 2024 (Non-EU)
    Please enquire

Overview and admission

Study Type

graduate

Admission semester

Summer and Winter Semester

Area of study
  • Agricultural Economics
  • Biotechnology
  • Food Technology
  • Nutritional Science
Focus

Bioeconomics and Sustainability, Future Food, Quality Management

Admission modus

open admission

Lecture period
  • 06.03.2023 - 23.06.2023
  • 09.09.2024 - 10.01.2025

Application deadlines

Summer semester (2024)
  • Application deadline for Germans and inhabitants

    Expired

    Exceptions will be announced on the respective page for application.

  • Deadlines for International Students from the European Union

    Expired

  • Deadlines for international students from countries that are not members of the European Union

    Expired

  • Enrollment deadline for Germans and foreign students

    Expired

    Exceptions will be announced on the respective page for application.

Winter semester (2024/2025)
  • Application deadline for Germans and inhabitants

    13.05.2024 - 31.08.2024

    Exceptions will be announced on the respective page for application

  • Deadlines for International Students from the European Union

    09.04.2024 - 30.06.2024

    Applications via uni-assist by 31 May 2023

  • Deadlines for international students from countries that are not members of the European Union

    09.04.2024 - 30.06.2024

    Applications via Uni-assist until 30.06.2022

  • Enrollment deadline for Germans and foreign students

    13.05.2024 - 31.08.2024

Languages of instruction

Main language

German

DAAD - Deutscher Akademischer Austauschdienst - German Academic Exchange Service