Food Sciencefull time
Master of Science
Master
Degree4 semesters
Standard period of study (amount)
Hamburg
Location
Overview and admission
Study Type
graduate
Admission semester
Winter Semester only
Area of study
Nutritional Science
Target group
Graduates (Bachelor or Diplom/Fachhochschule) of the subject of Ecotrophology, Dietetics and Home Economics, Nutritional Sciences and related courses of study
Admission modus
selection by the HEI
Admission requirements
First degree (Bachelor or Diplom from a university of applied sciences) with final grade "good"
Lecture period
- 13.03.2023 - 15.07.2023
- 09.10.2023 - 17.02.2024
Application deadlines
Winter semester (2023/2024)
Deadlines for International Students from the European Union
Standard application deadlines apply to all applicants.
Deadlines for international students from countries that are not members of the European Union
Standard application deadlines apply to all applicants.
Application deadline for Germans and inhabitants
No subjects without admissions restrictions are offered.
Enrollment deadline for Germans and foreign students
10 days after receipt of admission confirmation
Languages of instruction
Main language
German
