Food Quality and Food Safetydual system, including practical semester, full time
- Degree
- Bachelor of Science
- Bachelor
- Standard period of study (amount)
- 6 semesters
- Location
- Plauen
- Deadlines
- September 2026 (Germans and inhabitants)
- September 2026 (EU)
- September 2026 (Non-EU)
- Please enquire
Overview and admission
Study Type
undergraduate
Admission semester
Winter Semester only
Area of study
- Food Technology
- Nutritional Science
- European Law
Focus
Food Quality and Food Safety, Lebensmittelrecht, Lebensmittelchemie, Lebensmittelanalytik, Qualitätsmanagement, Verfahrenstechnik
Admission requirements
First, you need a training contract with one of our recognised practice partners - then you can apply to us. You can find an up-to-date list of practice partners on our website.
Application deadlines
Winter semester (2025/2026)
Application deadline for Germans and inhabitants
Until 30.09.2026
The academic year starts on 1 October each year. It is not possible to start studying in the summer semester. Please apply to a practice company for a degree programme with vocational and academic elements in good time.
Deadlines for International Students from the European Union
Until 30.09.2026
The academic year starts on 1 October each year. It is not possible to start studying in the summer semester. Please apply to a practice company for a degree programme with vocational and academic elements in good time.
Deadlines for international students from countries that are not members of the European Union
Until 30.09.2026
The academic year starts on 1 October each year. It is not possible to start studying in the summer semester. Please apply to a practice company for a degree programme with vocational and academic elements in good time.
Languages of instruction
Main language
German