Nutritional sciencefull time

  • Bachelor of Science

    Bachelor
    Degree

  • 6 semesters

    Standard period of study (amount)

  • Halle

    Location

  • expired (Germans and inhabitants)

    expired (EU), expired (Non-EU)
    Please enquire

Overview and admission

Study Type

undergraduate

Admission semester

Winter Semester only

Area of study

Nutritional Science

Focus

General crop production / organic farming, Farm management and market theory, Animal husbandry and livestock ecology, animal breeding, animal nutrition, Biometry and agricultural informatics, Anatomy and Microscopic Anatomy, Human Biology, Human Nutrition, Biochemistry and Pathobiochemistry of Nutrition, Human Nutrition, Nutritional Physiology, Food Chemistry, Food Hygiene and Food Microbiology, Pathophysiology/Pathogenesis of Nutrition-Related Diseases

Annotation

Bachelor's degree with 180 credit points.

Admission modus

selection by the HEI

Admission requirements (Link)

Admission requirements

Without subject- specific admission requirements, but with selection criterion:

Lecture period
  • 02.04.2024 - 06.07.2024
  • 09.10.2023 - 03.02.2024

Application deadlines

Winter semester (2023/2024)
  • Deadlines for International Students from the European Union

    Expired

    Applications are made via www.uni-assist.de. Notice: Application for a higher study semester can only be granted with a placement decision from the relevant Study and Examination Committee.

  • Deadlines for international students from countries that are not members of the European Union

    Expired

    Applications are made via www.uni-assist.de. Notice: Application for a higher study semester can only be granted with a placement decision from the relevant Study and Examination Committee.

  • Application deadline for Germans and inhabitants

    Expired

Languages of instruction

Main language

German

DAAD - Deutscher Akademischer Austauschdienst - German Academic Exchange Service