Food and Resource Economics (FRECO)international course, full time, International degree

  • Master of Science

    Master
    Degree

  • 4 semesters

    Standard period of study (amount)

  • Bonn

    Location

Overview and admission

Study Type

graduate

Admission semester

Winter Semester only

Area of study
  • Agricultural Science
  • Nutritional Science
Target group

Graduates with the aim of obtaining management positions in companies, organisations and committees for international food economics, food safety, consumer protection and consumption.

Annotation

Application deadline: 30 April for the winter semester\; International double degree possible by participating in the 'joint study programme' with the University of Wageningen (NL)

Admission modus

selection by the HEI

Admission requirements (Link)

Area of study

Partner institution: Universit├Ąt Wageningen in Kingdom of the Netherlands (International degree: Master of Science)

Lecture period
  • 03.04.2023 - 14.07.2023
  • 09.10.2023 - 02.02.2024

Application deadlines

Winter semester (2022/2023)
  • Deadlines for International Students from the European Union

    No standard application deadlines in the advanced degree programmes, please note the websites of the programmes.

  • Deadlines for international students from countries that are not members of the European Union

    No standard application deadlines in the advanced degree programmes, please note the websites of the programmes.

  • Application deadline for Germans and inhabitants

    No standard application deadlines in the advanced degree programmes, please note the websites of the programmes.

  • Enrollment deadline for Germans and foreign students

    No standard application deadlines in the advanced degree programmes, please note the websites of the programmes.

Tuition fee

Languages of instruction

Main language

English

DAAD - Deutscher Akademischer Austauschdienst - German Academic Exchange Service