Kim and I have at last made it to Bayreuth, Germany. It’s everything we could have imagined and more. Allow me to start from the beginning. On Friday afternoon, with my suitcase packed and bookbag at the ready, I made the forty-five minute drive from Cherry Hill to the Philadelphia International airport with my sister and parents. I had remembered to take many “farewell” photos, but upon check-in, I unfortunately realized that I had forgotten perhaps the single most important item any foreign student needs when traveling abroad: my passport. I had packed the passport in my purse the previous night, but had taken it out so that my dad could help me print my plane ticket for my two U.S. Airways flights. In my haste to ensure that I had not forgotten anything, ironically, I left the passport on the kitchen table. Luckily, my dad volunteered to hurry back to the house and managed to get my passport to me about forty-five minutes prior to take-off. I cannot thank him enough, because if i
t weren’t for him, I would not be in Germany, as I would have missed my first flight to Zurich and the subsequent flight to Nuremberg.
Anyway, with my dad’s help, I was able to check my bag rather quickly. I gave my suitcase to a representative of U.S. Airways. I was very happy to hear that it weighed in at forty-five pounds (the maximum weight limit is fifty pounds). After check-in, I went through security, which required that I put my laptop, bookbag, purse, and sneakers in separate bins. I made it through security with no problem, waved goodbye to my parents, and went to the waiting area. After only twenty minutes or so, people began to board the plane. Though we were in zone five, we boarded with the first zone of passengers (there seemed to be no real boarding order).
We sat about four rows from the back of the plane. I had the window seat and Kim had the aisle. In front of us was an extremely fidgety couple who took turns using the bathroom every half hour or so. Behind us were their teenage daughters (we were caught in the middle of their conversation). To the left of me was a window through which I saw the most beautiful sunrise. Adjacent to us on the right, there was a little girl (maybe five or so) who kept demanding her mother’s attention (her mother was seated directly in front of her, and her father was seated at her right). There was a European-looking woman to the left of the little girl who slept literally the entire seven-and-a-half-hour plane ride from Philadelphia to Zurich (take-off was at 6:15 PM EST, and we arrived in Zurich at around 8:25 AM, or 2:25 AM in “American time”).
The flight attendants were three women in their forties or fifties. I must say that the job of a flight attendant is fascinating to me. I love the idea of getting to travel and see the world for a living. Anyway, the flight attendants were all very nice and served us chicken, mashed potatoes, salad, carrot cake, and soda (airplane style, of course). We watched the movie “Bride Wars” (which stars Kate Hudson and Anne Hathaway). I enjoyed the movie but found the cattiness between the main characters to be a bit annoying and the ending to be somewhat implausible (I will not mention any details in case you would like to see this movie). The movie played for about two hours. I spent the rest of my time listening to my iPod, taking pictures of the sky, and reading a book called Do Like the Germans Do. I love looking at the pictures I took because they serve as a timeline of the flight (sunny in Philly, nighttime over the Atlantic Ocean, sunrise in France, then a partly cloudy day in Zurich). I didn’t get much reading done because I didn’t want to turn on the light and disturb the people around me, but I did practice a few multiple choice questions on the German culture for fun.
To be honest, I did not sleep at all during the seven-and-a-half hour flight from Philly to Zurich, during the five-hour lay-over in the Zurich airport, or during the hour-long flight from Zurich to Nuremberg. I suppose that I was just too excited and wanted to “live” every moment of the trip (I also hadn’t been on a plane since I went on my senior high school trip to Disneyworld three years ago). Since I didn’t sleep, I spent the majority of my time listening to my iPod. It may sound crazy, but I got so tired of hearing the same songs on my playlist that I started listening to Christmas music. Hearing cheerful holiday songs was strangely calming and made me forget the chaotic experience of coming close to missing my flight to Zurich the ni
ght before.
We arrived in Zurich at 8:25 AM (Swiss time). We had to go through customs, but the Swiss customs officials were very easygoing, so we got through with no problem. In fact, the customs official glanced at my passport and plane ticket and didn’t even ask my purpose of travel. On another note, I am very impressed by how clean the Swiss airport looks. The bathrooms are almost immaculate. The security guards and vendors are very welcoming and constantly smiling. They tried their best to understand our English. We were hindered by the language barrier only once, when we asked for two slices of pizza at an airport restaurant and the chef did not understand the meaning of a slice and instead gave us the whole pie. Luckily, it was smaller than an American pie and therefore easier to finish. There was a separate area for payment. While we had stocked up on Euros, Switzerland uses its own form of currency (the Franc), so we were forced to rely on the American credit card (accepted in most European countries, or at least in the Zurich airport).
While eating our pizza, we were pleased to see soccer highlights on TV. Soccer has always been a big part of our lives (we have played for about thirteen years now), so it was great to finally be able to watch a sport with which we can relate (American television tends to favor football, baseball, and basketball and rarely shows soccer, except during major events such as the World Cup).
We went to the waiting room for the next flight at around forty-five minutes before take-off at 1:15 PM (Swiss time). As we took a small jet, there were very few people on board, though there was an American couple directly in front of us. We very much enjoyed the atmosphere while on board this Swiss Airlines flight. The attendants were all men, a phenomenon rarely seen on American airplanes. They were very friendly, particularly when, after speaking rapid German and receiving blank states, they quickly smiled and switched to English. We were given chocolate (a product for which Switzerland is famous)
and some water (which came in a very interesting pre-sealed plastic cup). The flight lasted for only about an hour. We landed at 2:15 PM in Nuremberg.
We picked up our bags, went through customs (which turned out to be a door with no one there), and immediately saw Elke, my Ph.D. student, waiting for us. She is absolutely wonderful. She snapped a photo of us and gave us a European-style greeting (handshake and cheek kiss). Elke speaks English very well, so I generally have no trouble understanding her. She gave me an envelope containing my DAAD RISE insurance form and work permit waiver, as well as a large map of Germany. After calling my parents from a landline with our calling card to tell them that we had arrived in Germany safely, we brought our bags to Elke’s car. They fit in her trunk, though her car is small compared to some of the ones we are used to seeing in America. Perhaps one of the best experiences we have had thus far was driving on the autobahn (highway). There are speed limits, but no one seems to follow them, so cars zoom by at over one hundred miles per hour (speed here is measured in kilometers per hour, however). Driving on the autobahn was somewhat nerve-wracking but the fact that so few cars happened to be on the road made the fast-paced ride a little less scary.
Anyway, we got to Bayreuth in about forty minutes. It turns out that we live next door to a fancy swim club with four pools, water slides, diving boards of various heights, beach volleyball, and basketball. Across from our living community is a kindergarten with its own lake. Our housing is considered off campus, but we have only a few minutes’ walk to my lab in the Geochemistry department and to Kim’s biogeography experiment site in the botanical garden. Before we had the chance to unpack, we met Daniel Thiel, Kim’s Ph.D. student. Along with Elke, Daniel has made every effort to ensure that we are comfortable here in Bayreuth. For dinner, we went to a place nearby called Emil’s, where Kim and I got cheeseburgers and French fries (this particular restaurant primarily serves American food, though Elke and Daniel have promised to introduce us to Bavarian cuisine very soon). We had carbonated
mineral water (very common in Germany, also called “water with gas”). Daniel had to go home but promised to give us a tour of the campus the following day at around 2:00 PM.
We then went with Elke and toured the inner city of Bayreuth. We made note of some grocery stores, churches, and other places of interest, but will definitely have to make a few trips before we learn where everything is located. Thankfully, Elke has given us a map and has arranged bikes for us, so we should have no trouble getting around Bayreuth. After about an hour of walking around Bayreuth, we returned to the University (which was essentially deserted due to the holiday, Pentecost). I know that Pentecost is recognized in the United States, but never before had I actually had off from school on this day. Religious holidays are important to the German people, and these holidays occur more often than I had imagined. The only difficult part of arriving on a holiday weekend was that all of the stores were closed (they are always closed on Sundays, but also due to Pentecost).
Elke explained that she would pick me up at around 10:30 AM on Tuesday for a meeting with the members of the Geochemistry department. I am excited to be working with Elke Suess (Ph.D. student), Prof. Dr. Britta Planer-Friedrich, Cornelia (Conny) Härtig (also a Ph.D. student), Mr. Stefan Will, Dr. Sasan Rabien, Ulli (a master student), and Mrs. Lauterbach. Elke asked me to make a PowerPoint presentation to show them as an introduction (includes pictures regarding my hobbies and etc.). I am looking forward to seeing everyone and to being introduced to the research on the “Microbially catalyzed formation of thioarsenic species during the dissolution of arsenic-sulfur minerals.”
I love my apartment. There is a large desk near a window that overlooks a pond with lily pads, which is near the entrance to the dorm building. The bathroom has a very nice sliding glass door and a huge button much like a gigantic light switch for flushing the toilet. It is like nothing I have seen before. There is a stove right next to the door on the left, as well as a refrigerator. My bed is very comfortable. All in all, Elke has been so helpful in preparing our accommodations. In my room, she has even set up a table with bread, butter, salt, meat, yogurt, milk, appl
e juice, orange juice, water, chocolate bonbons, KitKats, German cereal, peaches, bananas, tea mix, bowls, spoons, forks, knives, and glasses. Kim and I had cereal and fruit for breakfast and lunch and are very much enjoying the food.
I do not have Internet access yet, so I have no way of communicating with anyone outside of Germany (i.e., through Skype or by email) from my laptop until Wednesday, when Elke helps us communicate with the caretaker of the building (I wish that he spoke English, but he only knows German). I am still having difficulty opening the door to my room and even had to get my friend a floor below to unlock it for me last night. For some reason, in Germany, the key has to be held upside down from the American way and turned to the left twice to completely unlock the door, but the key also has to be pushed inward at the same time. I am also not used to the dark hallways in the building at all hours of the day. To save energy, lights only stay on in the hallways for about five minutes, which requires that one fumble in the dark (especially at night) for the switch to find the way back to one’s room. I am used to having the hallway lights on 24/7 in my dorm
at Fordham University in New York City, so I am still adjusting to the German dorm life.
I never thought that I would say this, but since I have been living in Bayreuth, I have primarily spoken Spanish. I am very fortunate to have studied Spanish for seven years and am glad that I was at one point in high school close to fluent, or at least able to pass the Advanced Placement exam, because the closest friends that I have made here thus far are from Madrid, Spain. Their names are Ernesto and Paloma, and they are studying world languages (i.e., German), but they know little English. Kim and I cannot speak German, so this is the first time that we have ever really been forced to use our Spanish just to be understood. Because we have not taken a Spanish class in three years, we have forgotten certain words, but gestures have also helped us to get by. Today, Ernesto gave us a tour of the building in Spanish. He showed us where we can do laundry and watch TV, and we eventually understood everything that he said.
Last night, we talked with Ernesto and Paloma in Ernesto’s room. There, we met three girls from Italy: Valentina, Katia, and Antonelia. We watched Ernesto make a very elaborate salad and gazpacho (a drink that tastes like a blended-up salad) and listened to music. It’s funny to see that the European students here listen to what we consider to be “American” music. “Apologize” by One Republic and Shaggy’s songs seemed to be particular favorites. At around 12:30 AM, jetlagged
and tired, Kim and I decided to go to sleep. It was now early Monday, and I had not actually gone to bed since Saturday at 1:00 AM, U.S. time, due to traveling.
My digital watch alarm woke me up at 7:00 AM, but I actually got up around 11:00 AM. Kim and I met Daniel outside the apartment. He gave us a tour of the science buildings and showed us Kim’s experiment site (in the botanical garden), where there are several tents with potted plants underneath them that are being exposed to different conditions. Our friends from Spain, Ernesto and Paloma, joined us for the tour. Kim and I spent close to two hours watering all of the plants with small plastic cups that had been made from soda bottles, a task that was more tedious than it sounds. These plants get watered every Monday and Thursday. It was great being outside in the sun and getting some fresh air. We asked Daniel a lot of questions about Germany, such as: “What are the different types of German cars? What does BMW really stand for? Who is the chancellor of Germany? What do Germans really think of Americans?” After watering the plants, Daniel walked back with us to our rooms and answered some of our questions (“Where is the temperature control? What does this swit
ch do? What does this sign say?”). It’s nice to be able to count on someone who actually speaks the German language.
Kim, Paloma, Ernesto, and I then went to the Kruezsteinbad, the German swim club. It costs only 1,30 Euros to enter at night. The water was too cold for my liking, so we played beach volleyball and sat out in the sun. The Kruezsteinbad closes at 8:00 PM (we were only able to stay for about an hour), but we would like to go back there soon. Ernesto left his t-shirt outside on a clothes line to dry and came back later for it. Kim and I noticed that the Germans and Spaniards here are very trusting, or at least more so than Americans.
About an hour later, we cooked dinner with Ernesto and Paloma in the kitchen on Kim’s floor. We made pasta, vegetable salad, and gazpacho, and had peaches, bananas, apple juice, KitKats, and chocolate bonbons. I think that this was the first time Kim and I ever cooked dinner away from home (at Fordham University, we have a meal plan which enables us to eat at the cafeteria). It was certainly the first time that we made dinner with friends. It was a very memorable experience and a particularly rewarding one.
We then went to a twenty-first birthday party for Tim, who is from England. There, we also met three girls from England. (Finally, some other native English speakers!) There are apparently four other Americans here, but from Utah, which is no where near where we are from on the northeast coast. Apparently it is a tradition here that if one goes to a party, one must bring something to drink (according to Ernesto), so we brought a bottle of orange juice (all that we had, since all of the stores were closed and we could not go grocery shopping). We had a fun time talking with other international students and hope to meet many more. Most have been here since October 2008 and will leave in August 2009 (we leave in August, as well). All of the European international students here are part of a program called “Erasmus.” They have invited us to their meetings, including an African dinner this Wednesday night.
The birthday celebration continued late into the night, but Kim and I were still tired from our trip and had to be up by 8:00 AM the following morning, so we called it a night at around 11:30 PM. I have been writing this entry ever since (sorry for the rather lengthy post, but I have so much that I would like to share with you). It is now almost 2:30 AM (8:30 PM in the U.S.). I am still trying to adapt to the six-hour difference, but I think it is time that I get some sleep. I will tell you about my experience in the Geochemistry lab next time (my internship starts this week). ¡Buenas noches! Auf wiedersehen! Ciao. –April